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Question 1 of 53
1. Question
What did Dr. Price consider to be the key component of healthy diets?
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Question 2 of 53
2. Question
True or false: The diets of the healthy primitives all contained some form of quality animal proteins and animal fats eating the foods they would naturally find in nature.
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Question 3 of 53
3. Question
Consumption of your native ethnic diet in an unprocessed form will result in which of the following?
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Question 4 of 53
4. Question
True or false: In the regions where degeneration has taken place, the animal stock has not declined.
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Question 5 of 53
5. Question
True or false: According to Dr. Healy, mental deficiencies form the largest single cause of deliquency.
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Question 6 of 53
6. Question
True or false: Individuals with rampant tooth decay were most susceptible to other illnesses.
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Question 7 of 53
7. Question
What did Native Americans have a cure for and was known as “White Man’s Disease”?
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Question 8 of 53
8. Question
True or false: Dr. Price found there to be a direct correlation between the length of exposure to white flour, polished rice, canned goods and sugar and the rate of dental decay and abnormal dental arches.
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Question 9 of 53
9. Question
Which of the following are characteristics of individuals living in their native state and eating their native diet?
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Question 10 of 53
10. Question
True or false: Little to no decline in reproductive efficiency occurs after an abandonment of native foods.
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Question 11 of 53
11. Question
True or false: The Maori race was reported to be the most physically perfect race on earth. This was due to a knowledge of food preservation and a system of exchanging live nutrients for a longer shelf life.
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Question 12 of 53
12. Question
True or false: The value of sea animals was widely known by the people of Peru. Sea animals proved valuable as human food as well as playing a vital role in the highest quality fertilizer.
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Question 13 of 53
13. Question
After how many generations of eating a modernized diet does a narrowing of the face and crowded, deformed dental arches appear?
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Question 14 of 53
14. Question
Which of the following, when adopted by the Peruvian Indians, proved to cause wide-spread decay and a change in facial and dental arch formation?
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Question 15 of 53
15. Question
True or false: Vitamin B deficiency produces severe nervous system reactions.
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Question 16 of 53
16. Question
True or false: Animal instinct is honored by many as we make dietary choices in today’s world.
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Question 17 of 53
17. Question
Which of the following did primitive races consume liberally?
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Question 18 of 53
18. Question
The primitive races studied by Dr. Price understood that special nutrition was required by whom?
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Question 19 of 53
19. Question
True or false: Iodine is essential for human growth and development and necessary to maintain fertility in woman.
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Question 20 of 53
20. Question
Where is the greatest breakdown in our modern diet?
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Question 21 of 53
21. Question
True or false: Consuming two times the requirements of normal adults will ensure adequate nutrition during periods of rapid growth, pregnancy, lactation, and sickness.
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Question 22 of 53
22. Question
True or false: Vitamin D can be readily synthesized in humans.
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Question 23 of 53
23. Question
True or false: Dr. Price found primitive racial stock living solely on plant foods to be successful at building and maintaining excellent bodies.
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Question 24 of 53
24. Question
True or false: It does not matter what the source of vitamins and minerals may be, so long as the supply is adequate.
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Question 25 of 53
25. Question
Hunger appeals should reach beyond that of energy for heat and power. Hunger appeals should include which of the following?
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Question 26 of 53
26. Question
True or false: Analysis of butter samples from around the world all showed a seasonal rise and fall in vitamin content. The highest level was associated with the use of rapidly growing young plant food.
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Question 27 of 53
27. Question
When Dr. Price supplemented school children nutritionally at their noon meal, what was demonstrated in the outcome?
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Question 28 of 53
28. Question
True or false: The use of small quantities of very high-vitamin butter mixed in equal parts with a high-vitamin chicken liver is the program Dr. Price found most efficient.
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Question 29 of 53
29. Question
Which of the following can result when cod liver oil is given in too large of a dose?
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Question 30 of 53
30. Question
True or false: Cod liver oil is vulnerable to oxidation and rancidity.
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Question 31 of 53
31. Question
True or false: According to Dr. Price’s studies, divergence from normal facial patterns lessened with each generation that was in contact with modern civilization.
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Question 32 of 53
32. Question
True or false: When deformities of physical structure have been demonstrated in the children of a family, there is no physical improvement in children born after the parents have returned to their normal diet.
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Question 33 of 53
33. Question
Which of the following play a role in the presence or absence of physical deformity?
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Question 34 of 53
34. Question
Effects of Vitamin E deficiency can include which of the following?
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Question 35 of 53
35. Question
Effects of Vitamin A deficiency can include which of the following?
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Question 36 of 53
36. Question
When should the preparation for the next generation begin?
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Question 37 of 53
37. Question
True or false: The tissues of the nervous system are the most easily affected of all the structures of the body.
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Question 38 of 53
38. Question
Which of the following are expressions of the borrowing processing seen in society today?
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Question 39 of 53
39. Question
True or false: Pasture animals and humans can obtain the total mineral requirements of ordinary metabolism by consuming a sufficient amount of low mineral plant food.
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Question 40 of 53
40. Question
True or false: Cows eating rapidly growing young grass produce high quality milk products, are in better physical condition, have claves that grow more rapidly, and are more resistant to disease than those on grain concentrates.
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Question 41 of 53
41. Question
True or false: In nature, minerals are temporarily loaned to the plants and animals and their return to the soil is essential.
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Question 42 of 53
42. Question
True or false: A minimal variety of foods is required to supply the body’s demand for calcium and phosphorus, and organic catalysts, especially the fat-soluble activators, including the known vitamins.
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Question 43 of 53
43. Question
Life in its fullness is what?
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Question 44 of 53
44. Question
What did Dr. Price find to be the best source of activator X?
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Question 45 of 53
45. Question
True or false: Timed-release chemical application is the food-producing force within the soil that reveals national and international patterns of weakness or strength.
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Question 46 of 53
46. Question
What is the universal food?
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Question 47 of 53
47. Question
True or false: The primitive racial stocks were able to retain their high immunity to dental caries and disease through eating the native foods available in their area, despite these foods being different from the native diet of other primitive areas.
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Question 48 of 53
48. Question
In proportion as man has learned to modify nature’s foods, he has done what?
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Question 49 of 53
49. Question
Which of the following are important points to instill in our children when teaching nutrition and physical degeneration?
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Question 50 of 53
50. Question
What does data reveal to be our greatest need?
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Question 51 of 53
51. Question
Which of the following has practically no minerals or activators?
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Question 52 of 53
52. Question
True or false: White flour has had about four-fifths of the minerals and nearly all of the germ with its activators removed.
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Question 53 of 53
53. Question
What must we do to apply what Dr. Price learned from the primitive people?
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